Saucy Sauce Kit

If there is one thing you can add to your skill set that turns home cooking into restaurant cooking, it is the sauce. Flavour, texture, aroma, surprise, all on one spoon. This kit is the five tools that make one: the pan that does not scorch it, the chinois that makes it silky, the whisk, the spoon to check it, and the spoon to serve it.

Do not skip the sauce, you little radicals.

The LADJA team uses it for:

• Reducing a pan sauce in the saucepan
• Passing it through the chinois for texture
• Whisking in cold butter at the end
• Checking the nappe on the serving spoon, then plating with the saucier spoon

Details:

• Stainless steel saucepan: 18 x 9 cm, 5-layer clad construction, made in Italy
• Heavy-duty chinois
• Whisk, 25 cm
• Serving spoon, 2.5 tablespoon capacity
• Saucier spoon
• Weight: 2.2 kg