Silicone mat

The silicone mat can effectively replace parchment paper in everyday use. It is more durable, reusable, and distributes heat evenly.

It's particularly popular for pastry creations like baking cookies, macaron shells, or even bread. You can also use the mats to cool down caramel and caramelized fruit and nuts since silicone mats won't tear when you peel the caramel off. Additionally, if you have sticky dough that you want to roll out, you can work it on the silicone mat. They also include marks on the side to help with measuring.

Details:

• Made from food-grade silicone and reinforced with fiberglass for greater durability
• Oven safe up to 280 degrees Celsius
• Freezer safe up to -40 degrees Celsius
• 52cm x 31cm
• Dishwasher safe
• Reusable until somehow you manage to destroy it